From buttery croissants and signature sourdough to indulgent desserts and celebration cakes, every bite is baked fresh using quality ingredients and a whole lot of passion.
What began in 2015 as a mother's journey to bake healthier treats for her 7-month-old daughter soon became a lifelong passion. Inspired by the belief that food should be clean, wholesome, and made with care, Mustard Bakehouse was built on the simple idea of baking with ingredients we'd proudly serve our own family.
Today, Mustard Bakehouse is a celebration of honest baking where homely warmth meets artisanal craftsmanship. Every loaf, pastry, dessert, and cup of coffee is thoughtfully prepared using natural ingredients, traditional techniques, and absolutely no unnecessary chemicals, preservatives, or artificial additives.
Made with pure, natural ingredients.
Crafted daily with love and care.
Handcrafted for every moment.
Every bake at Mustard is crafted with natural ingredients, traditional methods, and a passion for creating food that's as wholesome as it is delicious.
We bake using only clean, high-quality ingredients, free from preservatives, artificial flavours, and unnecessary additives because your family deserves the very best.
From artisan breads and flaky pastries to indulgent desserts and handcrafted cakes, everything is baked fresh daily for unmatched taste and quality.
What started as a mother's passion for healthier baking has grown into a bakehouse where every recipe is thoughtfully crafted to bring warmth, comfort, and joy to every table.
Got questions? we're here to help!
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We've made it simple for you to enjoy bakery-fresh delights.
Browse our fresh bakes and cafe menu.
Pick your favourites and customize your order.
Choose pickup or delivery and we'll take care of the rest.
Vegan whole-wheat chocolate cake with rich mocha frosting and espresso cream.
Soft paneer, fresh salad, and cheese grilled in a fluffy bun for the perfect bite.
Fresh veggies, vegan tofu, vegan cheese, and house-made multigrain bread, grilled to perfection.
Fresh vegetables and vegan mozzarella on a hand-tossed crust, baked to perfection.
Roasted mushrooms, bell peppers, pesto, olives, and vegan cheese in crispy sourdough panuozzo.
A nutritious mix of roasted almonds, seeds, and cranberries rich in protein and naturally vegan.
